For five years, Rory Freedman was an agent at Ford Models in New York—the most prestigious modeling agency in the world. Deciding to abandon her lucrative career and six-figure income to become an animal rights activist, Rory soon became a #1 New York Times bestselling author. With her friend Kim Barnouin doing the research, Rory wrote and provided the “voice” for Skinny Bitch. With one million copies in print and translations in twenty languages, Skinny Bitch is now a global success. Both a wake-up call and a kick in the ass, Skinny Bitch exposes the horrors of the food industry while inspiring people to eat well and enjoy food. Following in the wake of its success is Skinny Bitch in the Kitch, also a New York Times bestselling cookbook; a how-to-eat guide for pregnant women, Skinny Bitch: Bun in the Oven; Skinny Bitchin’ - a journal; and Skinny Bastard.
For more information, visit www.SkinnyBitch.net.
Lectures for the 2013 Cruise
Keynote Lecture: The Path
Rory Freedman penned the #1 New York Times best seller, Skinny Bitch. With five books on the shelves, three million copies in print, translations in twenty-seven languages, nearly three years on the NY Times bestseller list, three fitness DVDs, and past appearances on Entertainment Tonight, The Today Show, Ellen, Tyra, The O’Reilly Factor, Fox, CNN, MTV, and E!, she set out to bring veganism to the masses. A proud vegan and animal rights activist, Rory was named VegNews Magazine’s first ever “Person of the Year.” Learn about her journey from meat-eater to vegan and Ford model agent to best-selling author.
Cooking Class: No More Excuses
You don’t have to be a good cook to eat well. Join Rory Freedman, #1 NY Times bestselling Skinny Bitch, as she reveals the truth about her cooking skills, her favorite foods, and the herb she’d like to have banned. “Progress, not perfection” is one of her mottos. “I like to eat healthy for the most part, but I also believe in indulging,” says Rory.